Share your expertise at SAS Innovate 2025
In my daily interactions with SAS users, I’ve seen many innovative ideas and analytics successes that make a big difference in their organizations. If that
Implement five sampling methods in the SAS DATA step
In SAS, the easiest way to draw random sampling from data is to use PROC SURVEYSELECT or the SAMPLE function in SAS IML software.
A Nutrition Label for AI Models: SAS Model Cards Now Available
Engineers at Google proposed the concept of the model card in 2018 to increase ML transparency and create a way to communicate usage, ethics-informed evaluation,
Toxicity, bias, and bad actors: three things to think about when using LLMs
Editor’s note: This article follows Natural language processing techniques that improve data quality with LLMs. Large language models (LLMs) have revolutionized the field of artificial
IA y Analítica para un futuro fiscal sostenible
En el contexto de la responsabilidad fiscal de los ciudadanos, como lo estipula el artículo 31, fracción IV, de la Constitución Política de los Estados
Integrating SAS and Python: An intern’s journey of growth
If you asked me to sum up my experience as an intern at SAS® this summer in one word, it would probably be this: During
SAS Launches a Revamped Developer Portal
The new SAS developer portal has a permanent home Say sayonara to the old SAS developer portal. We recently shut it down. The new portal
Celebrating our Interns on National Intern Day
Today is National Intern Day, a day dedicated to recognizing and celebrating the meaningful contributions our interns bring to the table each day. At SAS, we’ve relied
Celebrating 40 years of care: The story of SAS’ onsite Health Care Center
Our employees’ health and well-being is important to us, and has been since the very beginning. That’s why our Headquarters Campus has 28 acres dedicated
The one constant in our AI future? Data
With all the technology changes coming in the next five years, what should organizations invest in first? The innovations keep coming and so do the
